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With a pleasure we offer you the service of our staff who can cook you delicious dominican meals. The cost starts from $25 per person, depends on menu option. Minimum order is for 4 person. The price include the groceries. Combo with 2 options per day (like breakfast & dinner or lanch) starts from $40 per person. Combo with 3 food per day (breakfast, lunch and dinner) starts from $50 per person
Options for LUNCH and DINNER:

OPTION 1
• Braised beef with vegetables (res guisado con vegetales)
• White rice with gravy stewed bean (arroz blanco con habichuelas)
• Green salad with lettuce, tomato, avocado serving with sauce vinaigrette (ensalada de lechuga, tomate, aguacate con salsa vinagreta)

OPTION 2
• Shrimps in garlic sauce 11 oz. (camarones al ajillo)
• White rice with gravy stewed bean (arroz blanco con habichuelas)
• Tostones - twice-fried plantain slices (tostones)
• Green salad with lettuce, tomato, avocado serving with sauce vinaigrette (ensalada de lechuga, tomate, aguacate con salsa vinagreta)

OPTION 3
• Latin braised chicken (or beef) with vegetables (pollo o res guisado con vegetales)
• Rise and guandules with coconut milk(moro de guandules con coco)
• Tostones - twice-fried plantain slices (tostones)
• Green salad with lettuce, tomato, avocado serving with sauce vinaigrette (ensalada de lechuga, tomate, aguacate con salsa vinagreta)

OPTION 4
• Parillada with shrimps, calamar & fish (parillada de mariscos)
• White rise (arroz blanco)
• Tostones - twice-fried plantain slices (tostones)
• Green salad with lettuce, tomato, avocado serving with sauce vinaigrette (ensalada de lechuga, tomate, aguacate con salsa vinagreta)

OPTION 5
• Baked chicken (pollo horneado )
• Garnish in potatoes and onions (garnicion de papas)
• Green salad with lettuce, tomato, avocado serving with sauce vinaigrette (ensalada de lechuga, tomate, aguacate con salsa vinagreta)

OPTION 6
• Different meat stew (Sancocho)
• Wite rise (arroz blanco)
• Tostones - twice-fried plantain slices (tostones)
• Green salad with lettuce, tomato, avocado serving with sauce vinaigrette (ensalada de lechuga, tomate, aguacate con salsa vinagreta)

OPTION 7
• Fried fish ( pescado frito)
• Wite rise (arroz blanco)
• Tostones - twice-fried plantain slices (tostones)
• Green salad with lettuce, tomato, avocado serving with sauce vinaigrette (ensalada de lechuga, tomate, aguacate con salsa vinagreta)

OPTION 8
• Locrio with chicken (locrio con pollo)
• Tostones - twice-fried plantain slices (tostones)
• Green salad with lettuce, tomato, avocado serving with sauce vinaigrette (ensalada de lechuga, tomate, aguacate con salsa vinagreta)

OPTION 9
• Mixed grill meat (chicken wings, pork ribs, sausages)
• Mixed grilled vegetables (zucchini, onions, eggplants, peppers, carbs)
Options for BREAKFAST:

OPTION 1
• Mashed plantains with egg (mangu con huevo frito)
• Fried salami (salami fritos)
• Fried cheese (quso frito)
• Orange or pineapple juice (jugo de naranja o pina)
• Coffe

OPTION 2
• Pancakes with syrup
• Seasonal fruits (frutas de temporada)
• Banana (or papaya) milk cocktail (batida de guineo o lechosa)
• Coffe

OPTION 3
• Scrambled eggs (revoltillo de huevos)
• Fried sausages (salchichas fritas)
• Banana (or papaya) milk cocktail (batida de guineo o lechosa)
• Coffe

OPTION 4
• Sandwich with ciabatta with ham and cheese (con jamon y queso)
• Mango or pineapple juice (jugo de mango o pina)
• Coffe
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